Familia Garden. Turnkey restaurant. Restaurant interior design. Complex technological project. Restaurant staff training. Full service HoReCa consulting.

Restaurant

Full Restaurant Consulting 


The tasks of the our restaurant consulting agency were:

  • create a new restaurant brand based on family values ;
  • develop a complete technological project and restaurant interior design;
  • train all  restaurant employees;
  • develop a new menu based on the approved concept and using only local products;
  • develop a balanced  wine offer;  
  • elaborate effective benefits program for the customers and sustainability plan;
  • provide a comprehansive consulting support after the launch of the restaurant

You can see the result of our work by going to the page 

https://www.instagram.com/familiagarden/


What we have made:

  • we created a family restaurant Familia Garden, where people  feel like at home and where they want to return again and again;
  • our financial and marketing specialists worked out all details and made up feasibility plan;
  • we developed complex technological project, selected all necessary equipment and adjusted them according to a set up of engineering connections;
  • we selected all service equipment, crockery and ware;
  • our designer developed a conceptual interior design for a restaurant; 
  • we selected all furniture, light and sanitary engineering, decoration materials and elements of the décor.We realized author’s supervision during the implementation of the  interior design project;
  • our Chef developed an original menu based on local products. A special place in it was occupied by steaks, the meat for which is aged in special chambers located in the restaurant. All steak meats are local. Most of the dishes are cooked in a Josper and on a BBQ grill -this is a gastronomic orgazm! The menu will change every season;
  • our sommelier created a balanced wine list, presented by wines from Ukraine, Italy, France, Portugal, New Zealand and Argetina;
  •  our bar mixologist created original  fruits & berries liqueurs, cocktails and lemonades -  it's amazingly delicious! Special alcoholic tinctures: Raspberry on Gin, Dried Cherry on Bourbon and Pickled Plum on Vodka;
  • our Pastry Chef created a fantastic menu of desserts, pies and marmalades. Special author's dessert-candied berries & fruits in jelly from own juice;
  • the food and drink menu fully reflects the concept of the Familia garden restaurant;
  • we trained all restaurant employees and arranged  all business processes;
  • we selected all suppliers;
  • we implemented budjeting systems, purchase forms and other forms for reports;
  • we adjusted stock-tacking system and financial control;
  • we rendered a detailed cost of each dish and set a favorable selling price for all dishes;
  • we worked out all the details and elaborated an effective benefit program for customers and restaurant  sustainability plan;
  • our service specialists turnkey organized successful catering service;
  • our restaurant company provided comprehensive support in the successful launch of the restaurant and its further development;
  • our specialists in different areas of the restaurant business worked at Familia Garden for 2 months.


You may turn to our consulting company at any stage of the restaurant implementation and  for any questions. We have an individual approach to the implementation of each restaurant project. Hurry up and Your dream can come true now!